Now sitting atop their own successful business ventures, three formerly undocumented immigrants are committed to spreading the wealth.
He was only 17 years old but, given the trials he had already endured, he had outgrown his childhood years before. Tall and lanky, Alfredo Duarte stood at the edge of the Tijuana River. He was going to seek a better life and in turn provide for his family back home in San Pedro, Guanaceví, in Durango, Mexico. It was 1975, and Tijuana had been experiencing torrential rain and flooding, making the river level perilously high. He knew it was dangerous, but so was living in abject poverty.
His uncle had arranged to pay a “coyote”—a smuggler of undocumented immigrants—for his nephew’s safe arrival in Los Angeles. Duarte remembers stripping down to his underwear along with other immigrants making the journey. Clothes would only cause additional risks of getting pulled down into the current. They put their clothes atop their heads, linked arms, and entered the water.
“I remember that night like it was yesterday,” Duarte says. “We were in a chain, water up to our necks. We were pulling up girls who were falling down. … We almost drowned because it was the worst rains they had seen that year.”
When Duarte made it safely across, he was put in the trunk of a Mercury Grand Marquis with six other people. He remained balled up inside for three hours. “Someone was already drunk … so the smell,” he says, shaking his head. “I remember getting out of the trunk and not being able to walk. Quite often, I think I would die [on that trip] now. That was a good thing—I was young.”
Now the CEO of a $60 million food distribution company, Taxco Produce, Duarte, an American citizen, looks back with a smile and a few tears. “Being a little hungry and needy is not a bad thing. It gives you the drive to try,” he says. “God permitted me to build a company, make money,” and take care of my family.